Snack

Cranberry Pumpkin Cookies is for Snack.

Cranberry Pumpkin Cookies takes 10 minutes to prepare.

Cranberry Pumpkin Cookies takes 10 minutes to cook.

Cranberry Pumpkin Cookies makes 12 servings.

The ingredients for Cranberry Pumpkin Cookies are:

1/3 cup olive oil (vegan Margarine)
1/2 cup unsweetened pumpkin puree
1/3 cup sugar
1/2 tsp ground cinnamon
1/4 tsp ground ginger
1/4 tsp ground cloves
1/4 tsp salt
1 tsp vanilla extract
1 cup flour
1/2 tsp baking powder
Egg replacer equal to i egg
1/4 cup pecans, roughly chopped
1/4 cup dried cranberries

Here is how you make Cranberry Pumpkin Cookies:

Preheat oven to 350 FIn a medium bowl, cream together the oil, pumpkin, sugar, cinnamon, ginger, cloves, salt, & vanilla extract until smooth.Add the flour, baking powder, and egg replacer and stir together gently until just mixed.Add the pecans and cranberries and stir gently until well blended.Drop rounded tablespoons of dough onto cookie sheet, press down flat with your fingers and repeat the process until dough is gone.Bake for 8-10 minutesLet cool before removing from cookie sheetMakes 12 large cookiesNumber of Servings: 12Recipe submitted by SparkPeople user DANYMAN.

The nutritional information for Cranberry Pumpkin Cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 119.8

• Total Fat: 7.9 g
• Cholesterol: 0.0 mg
• Sodium: 74.7 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 0.8 g
• Protein: 1.4 g

The dietary needs meet for Cranberry Pumpkin Cookies is Vegan