The recipe No Fat Added Pumpkin Cookies

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No Fat Added Pumpkin Cookies recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like No Fat Added Pumpkin Cookies!

No Fat Added Pumpkin Cookies

No Fat Added Pumpkin Cookies Recipe
No Fat Added Pumpkin Cookies

i made my own applesauce for this in my blender with the peel. I couldn't find it in the search so I used the next best thing, but I'm sure it would make a difference. I also sprinkle in some bran for added "kick" lol

What Course Is No Fat Added Pumpkin Cookies?

No Fat Added Pumpkin Cookies is for Snack.


How Long Does No Fat Added Pumpkin Cookies Recipe Take To Prepare?

No Fat Added Pumpkin Cookies takes several minutes to prepare.


How Long Does No Fat Added Pumpkin Cookies Recipe Take To Cook?

No Fat Added Pumpkin Cookies takes several minutes to cook.


How Many Servings Does No Fat Added Pumpkin Cookies Recipe Make?

No Fat Added Pumpkin Cookies makes 45 servings.


What Are The Ingredients For No Fat Added Pumpkin Cookies Recipe?

The ingredients for No Fat Added Pumpkin Cookies are:

1/2 cup unsweetened applesauce
1 cup brown sugar - lightly packed
2 eggs (medium)
1 tsp. Vanilla Extract
1 cup canned pumpkin puree (or fresh
cooked and mashed)
2 cups all-purpose flour
4 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp cloves
1/4 tsp ginger


How Do I Make No Fat Added Pumpkin Cookies?

Here is how you make No Fat Added Pumpkin Cookies:

Preheat oven to 365 degrees farenheit Mix together applesauce, sugar, eggs, vanilla extract and pumpkin puree. Sift together all dry ingredients. Add dry ingredients to pumpkin mixture. Drop by tablespoon full onto a lightly greased cookie sheet. Bake for about 10-12 minutes or until bottom of cookie is light brown. Makes aprox. 45 cookies.Number of Servings: 45Recipe submitted by SparkPeople user REBEL_MAIDEN.


What's The Nutritional Info For No Fat Added Pumpkin Cookies?

The nutritional information for No Fat Added Pumpkin Cookies is:

  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 41.0
  • Total Fat: 0.3 g
  • Cholesterol: 7.5 mg
  • Sodium: 94.8 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

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