Snack

Wendy's shortbread cookies is for Dessert, Snack.

Wendy's shortbread cookies takes 15 minutes to prepare.

Wendy's shortbread cookies takes 20 minutes to cook.

Wendy's shortbread cookies makes 48 servings.

The ingredients for Wendy's shortbread cookies are:

3 sticks butter
1 cup powdered sugar
3 cups sifted flour
1 tsp salt
1 TBS Vanilla

Here is how you make Wendy's shortbread cookies:

Cream the butter and sugar, add vanilla and salt, then gradually add the flour. Once it is all together roll into cookie rolls in waxed paper and wrap in plastic wrap. You can either form cookies and bake at 350 degrees for 20 minutes or refrigerate dough for 1 hour and slice off cookies as you want to bake them. Number of Servings: 48Recipe submitted by SparkPeople user WGRAZIER.

The nutritional information for Wendy's shortbread cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 89.5

• Total Fat: 5.8 g
• Cholesterol: 15.5 mg
• Sodium: 25.1 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 0.2 g
• Protein: 0.9 g

The dietary needs meet for Wendy's shortbread cookies is Vegan