The recipe Hersheys Sugar free choc ship cookies

Made From Scratch Recipes

Hersheys Sugar free choc ship cookies recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Hersheys Sugar free choc ship cookies!

Hersheys Sugar free choc ship cookies

Hersheys Sugar free choc ship cookies Recipe
Hersheys Sugar free choc ship cookies

By chance as i was walking through the local walmart i saw some sugar free chocolate chips by Herseys and the recipe for these cookies on the back, but supped almond flour.

What Course Is Hersheys Sugar free choc ship cookies?

Hersheys Sugar free choc ship cookies is for Snack.


How Long Does Hersheys Sugar free choc ship cookies Recipe Take To Prepare?

Hersheys Sugar free choc ship cookies takes several minutes to prepare.


How Long Does Hersheys Sugar free choc ship cookies Recipe Take To Cook?

Hersheys Sugar free choc ship cookies takes several minutes to cook.


How Many Servings Does Hersheys Sugar free choc ship cookies Recipe Make?

Hersheys Sugar free choc ship cookies makes 48 servings.


What Are The Ingredients For Hersheys Sugar free choc ship cookies Recipe?

The ingredients for Hersheys Sugar free choc ship cookies are:



Bob's Red Mill Almond Flour - per 1/4 Cup, 8 serving (remove)
Baking Soda, 1 tsp (remove)
*Margarine, soft, 1 cup (remove)
*Splenda, 15.84 tsp (remove)
*Splenda Brown Sugar Blend, 48 tsp (remove)
Vanilla Extract, 2 tsp (remove)
Egg, fresh, whole, raw, 2 large (remove)
Herseys sugar free Chocolate chips, 15 tbsp (remove)
Bob?s Red Mill Almond Flour - per 1/4 Cup, 8 serving (remove)


How Do I Make Hersheys Sugar free choc ship cookies?

Here is how you make Hersheys Sugar free choc ship cookies:

365 f for 9 minServing Size: 48Number of Servings: 48Recipe submitted by SparkPeople user LARMESDELUNE.


What's The Nutritional Info For Hersheys Sugar free choc ship cookies?

The nutritional information for Hersheys Sugar free choc ship cookies is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 128.6
  • Total Fat: 10.1 g
  • Cholesterol: 7.8 mg
  • Sodium: 80.2 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.6 g

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