The recipe Home-Popped Corn
Home-Popped Corn recipe is a Snack meal that takes 2 minutes to make. If you enjoy for Snack, you will like Home-Popped Corn!
Home-Popped Corn
- What Course Is Home-Popped Corn?
- How Long Does Home-Popped Corn Recipe Take To Prepare?
- How Long Does Home-Popped Corn Recipe Take To Cook?
- How Many Servings Does Home-Popped Corn Recipe Make?
- What Are The Ingredients For Home-Popped Corn Recipe?
- How Do I Make Home-Popped Corn?
- What's The Nutritional Info For Home-Popped Corn?
- What Type Of Cuisine Is Home-Popped Corn?
- What Dietary Needs Does Home-Popped Corn Meet?
Home-Popped Corn |
---|
Healthy and delicious (not dry) home popped corn What Course Is Home-Popped Corn?Home-Popped Corn is for Snack. How Long Does Home-Popped Corn Recipe Take To Prepare?Home-Popped Corn takes 1 minutes to prepare. How Long Does Home-Popped Corn Recipe Take To Cook?Home-Popped Corn takes 2 minutes to cook. How Many Servings Does Home-Popped Corn Recipe Make?Home-Popped Corn makes 4 servings. What Are The Ingredients For Home-Popped Corn Recipe?The ingredients for Home-Popped Corn are: 2 serving Jolly Time White Popcorn Unpopped- 2 T. (by CHANA27)1 tbsp "LouAna" Pure Coconut Oil How Do I Make Home-Popped Corn?Here is how you make Home-Popped Corn: Place 1 TBSP coconut oil and 1/4 cup popcorn kernels in microwave popper and set for 2 minutes. Watch closely and remove when when popping slows down to 5 seconds. No salt included in recipe and nutrition panel.Serving Size:?Makes 4 servings, 1/1/2 cupeachWhat's The Nutritional Info For Home-Popped Corn?The nutritional information for Home-Popped Corn is:
What Dietary Needs Does Home-Popped Corn Meet?The dietary needs meet for Home-Popped Corn is Gluten Free |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian