The recipe non-crumble cornbread

Made From Scratch Recipes

non-crumble cornbread recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like non-crumble cornbread!

non-crumble cornbread

non-crumble cornbread Recipe
non-crumble cornbread

by Lorie Burton

What Course Is non-crumble cornbread?

non-crumble cornbread is for Snack.


How Long Does non-crumble cornbread Recipe Take To Prepare?

non-crumble cornbread takes 10 minutes to prepare.


How Long Does non-crumble cornbread Recipe Take To Cook?

non-crumble cornbread takes 30 minutes to cook.


How Many Servings Does non-crumble cornbread Recipe Make?

non-crumble cornbread makes 12 servings.


What Are The Ingredients For non-crumble cornbread Recipe?

The ingredients for non-crumble cornbread are:

1 cup light margarine
1 1/3 c. sugar
2 cups skim milk
2 T Lemon juice
1 tsp baking soda
2 cups cornmeal
2 cups flour
1 tsp flour
1 tsp salt


How Do I Make non-crumble cornbread?

Here is how you make non-crumble cornbread:

Add lemon juice to milk . Add remaining ingredients and pour into 13x9 greased pan. Bake @ 375 Great with syrup or honey butter for breakfastNumber of Servings: 12Recipe submitted by SparkPeople user KRISTIE89.


What's The Nutritional Info For non-crumble cornbread?

The nutritional information for non-crumble cornbread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 337.8
  • Total Fat: 8.9 g
  • Cholesterol: 54.0 mg
  • Sodium: 438.8 mg
  • Total Carbs: 56.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 6.9 g

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