Snack

Cazini Crunch is for Snack.

Cazini Crunch takes 25 minutes to prepare.

Cazini Crunch takes several minutes to cook.

Cazini Crunch makes 15 servings.

The ingredients for Cazini Crunch are:

Rolled Oats, Almonds, Honey, Cranberries, Dehydrated Carrots, Dehydrated Sweet Potato, Brown Sugar, Unsalted Butter, Dehydrated Zucchini, Vanilla Extract, Salt.

Here is how you make Cazini Crunch:

1. Preheat oven to 350 degrees F.2. Line bottom and sides of square baking dish with aluminum foil.3. Add oats and almonds to a cookie sheet and toast for 3-5 minutes.4. Stir up the oats and almond mixture and toast for another 3-5 minutes.5. Put oats and almonds in a large bowl.6. Combine butter, honey, brown sugar, vanilla, and salt in a small saucepan on medium heat and bring to a boil.7. Pour butter mixture into the bowl of the oat mixture and mix.8. Add cranberries, dried carrots, dried zucchini, dried sweet potatoes, and banana chips and stir.9. Put oat mixture into baking dish and firmly press into the pan.10. Cover and refrigerate for 2 hours.11. Remove block of granola an cut into bite-size pieces.Serving Size: Makes 10 servings of 15 bite-size piecesNumber of Servings: 15Recipe submitted by SparkPeople user 14ABBROWN.

The nutritional information for Cazini Crunch is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 144.9

• Total Fat: 4.4 g
• Cholesterol: 8.0 mg
• Sodium: 36.9 mg
• Total Carbs: 26.6 g
• Dietary Fiber: 2.1 g
• Protein: 1.9 g

The dietary needs meet for Cazini Crunch is Vegetarian