The recipe Dutch Ollie Balls (Ollie Bollen)

Made From Scratch Recipes

Dutch Ollie Balls (Ollie Bollen) recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Dutch Ollie Balls (Ollie Bollen)!

Dutch Ollie Balls (Ollie Bollen)

Dutch Ollie Balls (Ollie Bollen) Recipe
Dutch Ollie Balls (Ollie Bollen)

Not a healthy recipe because these are deep fried. For me they're a once a year treat at my brother's business' open house.

What Course Is Dutch Ollie Balls (Ollie Bollen)?

Dutch Ollie Balls (Ollie Bollen) is for Snack.


How Long Does Dutch Ollie Balls (Ollie Bollen) Recipe Take To Prepare?

Dutch Ollie Balls (Ollie Bollen) takes 30 minutes to prepare.


How Long Does Dutch Ollie Balls (Ollie Bollen) Recipe Take To Cook?

Dutch Ollie Balls (Ollie Bollen) takes 5 minutes to cook.


How Many Servings Does Dutch Ollie Balls (Ollie Bollen) Recipe Make?

Dutch Ollie Balls (Ollie Bollen) makes 48 servings.


What Are The Ingredients For Dutch Ollie Balls (Ollie Bollen) Recipe?

The ingredients for Dutch Ollie Balls (Ollie Bollen) are:

3 T. oil
2 C. buttermilk
1 1/4 C. sugar
1/2 tsp. salt
1 C. raisins
3 eggs
1 tsp. baking soda
4 C. flour


How Do I Make Dutch Ollie Balls (Ollie Bollen)?

Here is how you make Dutch Ollie Balls (Ollie Bollen):

Mix by hand (although my sister-in-law uses mixer). Set temperature on deep fryer at 375. Drop into hot fryer. Cook until golden brown (toothpick comes out clean). Put on tray with paper towels to help absorb some of the oil. Let cool a minute or two then roll in sugar. Delicious with coffee!Number of Servings: 48Recipe submitted by SparkPeople user FORMERTEACHER.


What's The Nutritional Info For Dutch Ollie Balls (Ollie Bollen)?

The nutritional information for Dutch Ollie Balls (Ollie Bollen) is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 83.5
  • Total Fat: 1.4 g
  • Cholesterol: 11.6 mg
  • Sodium: 55.4 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.9 g

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