The recipe English Muffin and Creamy Scrambled Egg

Made From Scratch Recipes

English Muffin and Creamy Scrambled Egg recipe is a Breakfast, Snack meal that takes 5 minutes to make. If you enjoy for Breakfast, Snack, you will like English Muffin and Creamy Scrambled Egg!

English Muffin and Creamy Scrambled Egg

English Muffin and Creamy Scrambled Egg Recipe
English Muffin and Creamy Scrambled Egg

Maybe Indulgent for a breakfast - but worth it!

What Course Is English Muffin and Creamy Scrambled Egg?

English Muffin and Creamy Scrambled Egg is for Breakfast, Snack.


How Long Does English Muffin and Creamy Scrambled Egg Recipe Take To Prepare?

English Muffin and Creamy Scrambled Egg takes 5 minutes to prepare.


How Long Does English Muffin and Creamy Scrambled Egg Recipe Take To Cook?

English Muffin and Creamy Scrambled Egg takes 5 minutes to cook.


How Many Servings Does English Muffin and Creamy Scrambled Egg Recipe Make?

English Muffin and Creamy Scrambled Egg makes 2 servings.


What Are The Ingredients For English Muffin and Creamy Scrambled Egg Recipe?

The ingredients for English Muffin and Creamy Scrambled Egg are:

2 x eggs
1 x cup of chopped ham (lean)
2 x english muffins
28 grams Light Cream Cheese


How Do I Make English Muffin and Creamy Scrambled Egg?

Here is how you make English Muffin and Creamy Scrambled Egg:

Scramble eggsAdd chopped hamRemove from heat & stir in cream cheese until all meltedToast muffins and serve scrambled egg on topNumber of Servings: 2Recipe submitted by SparkPeople user ALLYSONMAC.


What's The Nutritional Info For English Muffin and Creamy Scrambled Egg?

The nutritional information for English Muffin and Creamy Scrambled Egg is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 635.4
  • Total Fat: 35.2 g
  • Cholesterol: 814.0 mg
  • Sodium: 1,845.8 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 42.7 g

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