Snack

Deviled Egg (Halves) is for Snack.

Deviled Egg (Halves) takes 40 minutes to prepare.

Deviled Egg (Halves) takes 20 minutes to cook.

Deviled Egg (Halves) makes 16 servings.

The ingredients for Deviled Egg (Halves) are:

8 Hard Boiled Eggs (large)
4 tbsp light Miracle Whip
1/2 tsp Splenda

Here is how you make Deviled Egg (Halves):

Boil eggs for about 20 minutes. Allow to cool. Peel, then cut in half length-wise. Take out yolk, put in small bowl. Set aside boiled egg whites.Add 4 tbsp Kraft Miracle Whip Light and a pinch (about 1/2 tsp) splenda or other zero-calorie sugar substitute to yolks. Mash up yolks, mixing Miracle Whip and sugar throughout.Put yolk mixture back into eggs. Enjoy!Number of Servings: 16Recipe submitted by SparkPeople user VEGGIESAM90.

The nutritional information for Deviled Egg (Halves) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 43.8

• Total Fat: 3.0 g
• Cholesterol: 107.2 mg
• Sodium: 64.0 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.0 g
• Protein: 3.2 g