The recipe Deviled Eggs (1/2 Egg)

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Deviled Eggs (1/2 Egg) recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like Deviled Eggs (1/2 Egg)!

Deviled Eggs (1/2 Egg)

Deviled Eggs (1/2 Egg) Recipe
Deviled Eggs (1/2 Egg)

Easy homemade deviled eggs.

What Course Is Deviled Eggs (1/2 Egg)?

Deviled Eggs (1/2 Egg) is for Snack.


How Long Does Deviled Eggs (1/2 Egg) Recipe Take To Prepare?

Deviled Eggs (1/2 Egg) takes 15 minutes to prepare.


How Long Does Deviled Eggs (1/2 Egg) Recipe Take To Cook?

Deviled Eggs (1/2 Egg) takes 30 minutes to cook.


How Many Servings Does Deviled Eggs (1/2 Egg) Recipe Make?

Deviled Eggs (1/2 Egg) makes 24 servings.


What Are The Ingredients For Deviled Eggs (1/2 Egg) Recipe?

The ingredients for Deviled Eggs (1/2 Egg) are:

12 Jumbo Eggs
1/3 Cup Mayonnaise
4 tsp Yellow Mustard
1 tsp Sweet Relish
3 tbsp Dill Relish
1/2 tsp Garlic Powder
Salt and Pepper


How Do I Make Deviled Eggs (1/2 Egg)?

Here is how you make Deviled Eggs (1/2 Egg):

Boil eggs, cool and chill. Peel eggs emptying yolks into mixing bowl. Mash yolks with fork. Add remaining ingredients. Refill egg halves.Serving Size:?Makes 24 1/2 eggs


What's The Nutritional Info For Deviled Eggs (1/2 Egg)?

The nutritional information for Deviled Eggs (1/2 Egg) is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 68.2
  • Total Fat: 5.4 g
  • Cholesterol: 122.9 mg
  • Sodium: 101.8 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.2 g

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