The recipe Patricia's Deviled Eggs

Made From Scratch Recipes

Patricia's Deviled Eggs recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Patricia's Deviled Eggs!

Patricia's Deviled Eggs

Patricia's Deviled Eggs Recipe
Patricia's Deviled Eggs

Great Appetizer or for Breakfast

What Course Is Patricia's Deviled Eggs?

Patricia's Deviled Eggs is for Snack.


How Long Does Patricia's Deviled Eggs Recipe Take To Prepare?

Patricia's Deviled Eggs takes 1 minutes to prepare.


How Long Does Patricia's Deviled Eggs Recipe Take To Cook?

Patricia's Deviled Eggs takes 5 minutes to cook.


How Many Servings Does Patricia's Deviled Eggs Recipe Make?

Patricia's Deviled Eggs makes 24 servings.


What Are The Ingredients For Patricia's Deviled Eggs Recipe?

The ingredients for Patricia's Deviled Eggs are:

Hard Boiled Eggs
Miracle Whip Light
Hormel Bacon Bits
Paprika
Pepper to taste



How Do I Make Patricia's Deviled Eggs?

Here is how you make Patricia's Deviled Eggs:

Hard boil the eggs.Peel eggs and cut in half lengthwise.Put yolks in mixing bowl and smash with fork until all broken up.Add Miracle Whip Light and Bacon Bits and thoroughly mix.Put yolk mixture in the eggs halves.Sprinkle Paprika lightly over all eggs.Makes 24 servingsNumber of Servings: 24Recipe submitted by SparkPeople user PJWOLFPUP.


What's The Nutritional Info For Patricia's Deviled Eggs?

The nutritional information for Patricia's Deviled Eggs is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 45.2
  • Total Fat: 3.0 g
  • Cholesterol: 106.4 mg
  • Sodium: 63.7 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.6 g

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