Snack

Doug's Deviled Eggs is for Snack.

Doug's Deviled Eggs takes 15 minutes to prepare.

Doug's Deviled Eggs takes several minutes to cook.

Doug's Deviled Eggs makes 16 servings.

The ingredients for Doug's Deviled Eggs are:

8 extra large hard cooked eggs
4 tbsp mayonnaise
1 tbsp spicy brown mustard
1 tbsp freeze dried chives
2 tsp splenda
1/4 tsp cayenne pepper
1/4 tsp black pepper
1/4 tsp seasoned salt
1 tsp paprika

Here is how you make Doug's Deviled Eggs:

Peel eggs; Cut eggs in half, scoop out the yolks and put them in a mixing bowl. Mix yolks with all other ingredients except the paprika. Use the back of a spoon to help break everything down to a smooth consistency.Spoon yolk mixture back into the egg whites.Dust with paprikaServing Size: make 16 half eggsNumber of Servings: 16Recipe submitted by SparkPeople user DEY101.

The nutritional information for Doug's Deviled Eggs is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 68.4

• Total Fat: 5.5 g
• Cholesterol: 121.3 mg
• Sodium: 85.5 mg
• Total Carbs: 0.2 g
• Dietary Fiber: 0.1 g
• Protein: 3.5 g

The dietary needs meet for Doug's Deviled Eggs is Low Carb