Snack

Low fat Almond date biscotti is for Snack.

Low fat Almond date biscotti takes 30 minutes to prepare.

Low fat Almond date biscotti takes 25 minutes to cook.

Low fat Almond date biscotti makes 36 servings.

The ingredients for Low fat Almond date biscotti are:

1 c white whole wheat flour (nutriblend)
1 c spelt flour
1/3 c sugar
2 t baking powder
4 T butter
1 t vanilla extract
1 t almond extract
1/4 c chopped almonds
1/4 c chopped dates or cranberries

Here is how you make Low fat Almond date biscotti:

Preheat oven to 350.Combine dry ingredients. Cut in butter. Stir in remaining ingredients.shape into 2 logs. Cook logs on parchment paper. Bake for 25 minutesCool for 10 minutes. slice into half inch slices.Place slices cut side down on baking sheet and return to oven for 18 to 20 minutes, turning half way through. Let cool.Number of Servings: 36Recipe submitted by SparkPeople user ALISONSLP.

The nutritional information for Low fat Almond date biscotti is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 50.8

• Total Fat: 1.8 g
• Cholesterol: 3.4 mg
• Sodium: 40.9 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 1.0 g
• Protein: 1.4 g