Snack

Low fat vanilla pudding is for Snack.

Low fat vanilla pudding takes several minutes to prepare.

Low fat vanilla pudding takes several minutes to cook.

Low fat vanilla pudding makes 5 servings.

The ingredients for Low fat vanilla pudding are:

2 1/2 cups almond or soy milk
2 tsp vanilla
1-2 scoops powdered stevia
2 egg yolks
1 tbls coconut oil
3 tbls cornstarch
dash of salt

Here is how you make Low fat vanilla pudding:

Serving Size:?5 1/2-cup servingsPour 2 cups almond or soymilk into saucepan. Sprinkle stevia and salt over almondmilk, do not stir. Set heat at medium. In a small bowl mix cornstarch and 1/2 cup almond or soymilk. Beat in 2 egg yolks. When mixture in saucepan is at a full boil take off heat and slowly pour in cornstarch mixture while stirring. Return to heat and boil 1 minute while constantly stirring. Take off heat and add coconut oil (can use butter) and vanilla. Stir and serve.

The nutritional information for Low fat vanilla pudding is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 86.1

• Total Fat: 6.1 g
• Cholesterol: 74.0 mg
• Sodium: 124.5 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 0.5 g
• Protein: 1.5 g