The recipe Low fat Salmon Balls

Made From Scratch Recipes

Low fat Salmon Balls recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Low fat Salmon Balls!

Low fat Salmon Balls

Low fat Salmon Balls Recipe
Low fat Salmon Balls

Great snack.

What Course Is Low fat Salmon Balls?

Low fat Salmon Balls is for Snack.


How Long Does Low fat Salmon Balls Recipe Take To Prepare?

Low fat Salmon Balls takes 20 minutes to prepare.


How Long Does Low fat Salmon Balls Recipe Take To Cook?

Low fat Salmon Balls takes several minutes to cook.


How Many Servings Does Low fat Salmon Balls Recipe Make?

Low fat Salmon Balls makes 4 servings.


What Are The Ingredients For Low fat Salmon Balls Recipe?

The ingredients for Low fat Salmon Balls are:

Canned Pink Salmon - 14 oz
Cream Cheese Fat Free - 8oz
Lemon Juice - 1 tbsp
Onion, minced - 2 tbsp
Worcestershire Sauce - 1 tsp
Parsley - 3 tbsp


How Do I Make Low fat Salmon Balls?

Here is how you make Low fat Salmon Balls:

Drain salmon, remove bones and flake. Cream the cream cheese and all other ingredients except the parsley. Fold in salmon. Shape into a ball and roll in parsley. Serve with wheat pita chips or crackers.Makes four servings.Number of Servings: 4Recipe submitted by SparkPeople user DSIMONLLOYD.


What's The Nutritional Info For Low fat Salmon Balls?

The nutritional information for Low fat Salmon Balls is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 189.4
  • Total Fat: 7.3 g
  • Cholesterol: 64.8 mg
  • Sodium: 243.5 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 26.5 g

What Dietary Needs Does Low fat Salmon Balls Meet?

The dietary needs meet for Low fat Salmon Balls is Low Fat


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