Snack

french tuiles is for Snack.

french tuiles takes several minutes to prepare.

french tuiles takes several minutes to cook.

french tuiles makes 14 servings.

The ingredients for french tuiles are:

1/2 cup sliced almonds (about 1 1/2 ounces)
2 large egg whites
4 tablespoons sugar
5 tablespoons unsalted butter, melted and cooled
1/4 teaspoon pure vanilla extract
1/3 cup all-purpose flour

Here is how you make french tuiles:

Preheat the oven to 350°. Spread the almonds in a pie plate and bake for about 5 minutes, or until toasted. Let cool, then coarsely crumble the nuts with your fingers. Butter 2 large heavy cookie sheets. In a medium bowl, whisk the egg whites with the sugar and almonds just until combined. Stir in the butter and vanilla, then stir in the flour. Drop rounded tablespoons of the batter onto the cookie sheets, about 3 1/2 inches apart. Using the back of the spoon, spread the batter evenly into 3-inch rounds. Bake for about 13 minutes, or until golden. Using a metal spatula, quickly transfer the cookies to a rack or drape them over rolling pins or glasses until cool. Repeat with the remaining cookie batter. Number of Servings: 14Recipe submitted by SparkPeople user MRS_SHAM.

The nutritional information for french tuiles is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 86.3

• Total Fat: 5.9 g
• Cholesterol: 11.1 mg
• Sodium: 7.8 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 0.5 g
• Protein: 1.5 g