The recipe Ginger Ale
Ginger Ale recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Ginger Ale!
Ginger Ale
- What Course Is Ginger Ale?
- How Long Does Ginger Ale Recipe Take To Prepare?
- How Long Does Ginger Ale Recipe Take To Cook?
- How Many Servings Does Ginger Ale Recipe Make?
- What Are The Ingredients For Ginger Ale Recipe?
- How Do I Make Ginger Ale?
- What's The Nutritional Info For Ginger Ale?
- What Type Of Cuisine Is Ginger Ale?
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Adapted from Alton Brown's Ginger Ale. You can tweek the sugar or amount of ginger that you add...make it you own! What Course Is Ginger Ale?Ginger Ale is for Snack. How Long Does Ginger Ale Recipe Take To Prepare?Ginger Ale takes several minutes to prepare. How Long Does Ginger Ale Recipe Take To Cook?Ginger Ale takes several minutes to cook. How Many Servings Does Ginger Ale Recipe Make?Ginger Ale makes 8 servings. What Are The Ingredients For Ginger Ale Recipe?The ingredients for Ginger Ale are: 7.5 cups water43 grams grated ginger 1 cup sugar 1/4 oz dry active yeast How Do I Make Ginger Ale?Here is how you make Ginger Ale: Place 1 cup of water with 1 cup of sugar and ginger, stir over heat until sugar is dissolved. Remove from heat and let it steep for 1 hour.Strain mixture through fine sieve. Mix yeast with small amount of water, let bloom. Pour yeast mixture and ginger syrup into sterilized 2-liter bottles. Top off with water and cap lightly. Leave on counter in a warm space for 48 hours. Bottles should get hard. After 48 hours uncap and check for carbonation level. If level good cap and refrigerate, if more carbonation desired recap and place back on counter. Keeps 2 weeks in the fridge. Serving Size: makes 6-8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user PRKYGTH.What's The Nutritional Info For Ginger Ale?The nutritional information for Ginger Ale is:
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