Snack

Choco-Coco-Cran Granola is for Snack.

Choco-Coco-Cran Granola takes 10 minutes to prepare.

Choco-Coco-Cran Granola takes 45 minutes to cook.

Choco-Coco-Cran Granola makes 13 servings.

The ingredients for Choco-Coco-Cran Granola are:

3 cups Oat Meal
2/3 cup Shredded Coconut
2 Tbs Flax Seeds (whole)
1/4 cup Almonds (slivered)
3 Tsp Vanilla
3 Tsp Cinnamon
1/4 cup Brown Sugar
2 Tbs Honey
1/3 cup (40g) Dried cranberries
4 Tbs Semi-sweet Chocolate chips

Here is how you make Choco-Coco-Cran Granola:

Preheat oven to 350 degrees.If using raw coconut, shred it using a grater.Combine coconut, oats, flax seeds, almonds, brown sugar, honey, cinnamon, and vanilla and spread on non stick baking sheet. (You may spray the sheet lightly with cooking spray if you wish.)Toast mixture in oven for 45-60 mins, depending on desired crunch/toastiness.Remove from oven and add in cranberries and chocolate chips while warm.Toss ingredients lightly so that chocolate chips melt and ingredients form small clusters. Use as a topping, or serve as cereal with milk.Serving Size:?Makes 13 - 1/3 cup servings

The nutritional information for Choco-Coco-Cran Granola is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 162.5

• Total Fat: 5.6 g
• Cholesterol: 0.0 mg
• Sodium: 3.4 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 3.4 g
• Protein: 3.3 g