Snack

Kashi heart to heart granola bars is for Snack.

Kashi heart to heart granola bars takes several minutes to prepare.

Kashi heart to heart granola bars takes several minutes to cook.

Kashi heart to heart granola bars makes 6 servings.

The ingredients for Kashi heart to heart granola bars are:

1/2 cup JIF Natural Peanut Butter
1/2 cup Justin's Vanilla Almond Butter
1 tsp vanilla extract
some water
1 1/2 cups Kashi Heart to Heart cereal
1/2 cup Oats, uncooked
1/2 cup Private Selection 62% Cacao Chocolate Chunks

Here is how you make Kashi heart to heart granola bars:

Heat peanut butter, almond butter, and vanilla extract in a small pan on the stove. Add a little water to make it a little thinner consistency.Toast the oats in a pan on the stove.Crush the Kashi cereal. Doesn't have to be completely consistent. Some can be finely ground with a few bigger pieces.Mix the oats, Kashi cereal, and chocolate chunks in a bowl. Pour the pb/almond butter mixture over the cereals and mix thoroughly.Put the mixture into a loaf pan. Place in the freezer to set.Cut into 6 bars.Serving Size:?makes 6 bars

The nutritional information for Kashi heart to heart granola bars is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 233.7

• Total Fat: 14.3 g
• Cholesterol: 0.0 mg
• Sodium: 78.4 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 5.3 g
• Protein: 6.5 g