Snack

Toasted 10 Grain and Nut Granola is for Snack.

Toasted 10 Grain and Nut Granola takes 10 minutes to prepare.

Toasted 10 Grain and Nut Granola takes 45 minutes to cook.

Toasted 10 Grain and Nut Granola makes 16 servings.

The ingredients for Toasted 10 Grain and Nut Granola are:

2 1/2 cups organic old fashioned oats
1/2 cup Bob's Red Mill 10-grain hot cereal
2 tbsp. chopped almonds
2 tbsp. chopped walnuts
1/4 cup chopped pecans
3 tbsp. raw agave nectar
2 tbsp. grapeseed oil
1 tsp. kosher salt
1/2 tsp. chili powder
1/2 tsp. cinnamon

Here is how you make Toasted 10 Grain and Nut Granola:

Makes 4 cups total (Sixteen 1/4-cup servings)Pre-heat an oven to 300 degrees F.Combine all of the dry ingredients in a large bowl. Add agave nectar and oil and mix thoroughly.Spread the mixture onto a parchment-lined baking sheet and bake for 40-50 minutes, stirring occasionally to prevent burning.Allow the granola to cool completely before storing in a glass mason jar. Number of Servings: 16Recipe submitted by SparkPeople user BANANAFISH711.

The nutritional information for Toasted 10 Grain and Nut Granola is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 116.8

• Total Fat: 5.0 g
• Cholesterol: 0.0 mg
• Sodium: 146.4 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 2.2 g
• Protein: 2.6 g

The dietary needs meet for Toasted 10 Grain and Nut Granola is Vegetarian