Snack

Stovetop Granola is for Snack.

Stovetop Granola takes several minutes to prepare.

Stovetop Granola takes 30 minutes to cook.

Stovetop Granola makes 5 servings.

The ingredients for Stovetop Granola are:

2 cups Oatmeal (old fashioned)
1/4 cup butter
1/4 cup brown sugar
2 tbsp honey
1/2 tsp vanilla extract
cinnamon
nutmeg

Here is how you make Stovetop Granola:

In a big skillet dry toast the oatmeal until just brown over medium heat. Be careful! The oats burn quickly if left unattended. Line a cookie sheet with parchment (waxed) paper. When the oats are toasted spread them on the parchment paper to cool. In the same pan combine the butter, sugar, honey and vanilla over low-medium heat. Stir frequently until a thick bubbly sauce has formed (should happen fairly quickly). Sprinkle some cinnamon, nutmeg and any other spices you may want to add into the sauce and stir well. Remove sauce from heat and pour over oats. Stir to combine, then let cool on the parchment paper-lined cookie sheet. When cool store in an airtight container.Makes 5, 1/2 cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user THALIA_82.

The nutritional information for Stovetop Granola is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 254.2

• Total Fat: 11.6 g
• Cholesterol: 24.9 mg
• Sodium: 4.4 mg
• Total Carbs: 35.6 g
• Dietary Fiber: 3.2 g
• Protein: 4.1 g