Snack

Pioneer granola bars is for Snack.

Pioneer granola bars takes several minutes to prepare.

Pioneer granola bars takes several minutes to cook.

Pioneer granola bars makes 28 servings.

The ingredients for Pioneer granola bars are:

*Quaker Oats 100% Natural Whole Grain oatmeal, 6 cup (remove)
Honey, .5 cup (remove)
*Canola Oil, .25 cup (remove)
Butter, salted, 4 tbsp (remove)
Brown Sugar, 1 cup, packed (remove)
Mott's Apple Juice, 2 oz (remove)
Molasses, .25 cup (remove)
Kellogg's Rice Krispies Cereal, 1.5 cup (1 serving) (remove)
Wheat germ, crude, 1 cup (remove)
Pecans, .5 cup, chopped (remove)

Here is how you make Pioneer granola bars:

Preheat the oven to 350 degrees F.In a bowl, toss the oats with the canola oil, melted butter and salt. Spread the mixture out on 2 baking sheets and toast in the oven for 15 to 20 minutes, shaking the pan twice and making sure they don't burn. Remove from the oven and set aside. Reduce the heat to 325 degrees F.In a medium saucepan, combine the brown sugar, honey, apple juice and molasses. Heat the mixture slowly, stirring until all combined. Stir in the vanilla and remove from the heat.Toss together the toasted oats, rice cereal, wheat germ, pecans and almonds. Pour in the sugar mixture, stirring as you pour. Toss to combine; it will be sticky.Press into 1 baking sheet (thoroughly greased with butter) and bake until golden, about 25 minutes. Remove from oven and let cool. Cut pieces with a sharp knife and remove from the pan. You can cut them while they're still warm if that's easier, but don't remove from pan until cooled.Serving Size: 28 2inch barsNumber of Servings: 28Recipe submitted by SparkPeople user DNICOLEH718.

The nutritional information for Pioneer granola bars is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 189.1

• Total Fat: 6.8 g
• Cholesterol: 4.4 mg
• Sodium: 26.2 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 2.5 g
• Protein: 3.4 g