The recipe Totally Fattening Granola
Totally Fattening Granola recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Totally Fattening Granola!
Totally Fattening Granola
- What Course Is Totally Fattening Granola?
- How Long Does Totally Fattening Granola Recipe Take To Prepare?
- How Long Does Totally Fattening Granola Recipe Take To Cook?
- How Many Servings Does Totally Fattening Granola Recipe Make?
- What Are The Ingredients For Totally Fattening Granola Recipe?
- How Do I Make Totally Fattening Granola?
- What's The Nutritional Info For Totally Fattening Granola?
- What Type Of Cuisine Is Totally Fattening Granola?
Totally Fattening Granola |
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This granola is basically candied oats, nuts, and raisins and should be taken sparingly. But it's soooooo good! What Course Is Totally Fattening Granola?Totally Fattening Granola is for Snack. How Long Does Totally Fattening Granola Recipe Take To Prepare?Totally Fattening Granola takes several minutes to prepare. How Long Does Totally Fattening Granola Recipe Take To Cook?Totally Fattening Granola takes several minutes to cook. How Many Servings Does Totally Fattening Granola Recipe Make?Totally Fattening Granola makes 14 servings. What Are The Ingredients For Totally Fattening Granola Recipe?The ingredients for Totally Fattening Granola are: Ingredients:3 cups old-fashioned rolled oats 1 cup shredded coconut 1 1/2 cups chopped nuts 1/4 cup toasted wheat germ 2 tablespoons flax seeds 2 tablespoons sesame seeds 2 tablespoons brown sugar 1 teaspoon cinnamon 1/2 teaspoon salt 1/3 cup vegetable oil 1/3 cup honey 1/3 cup molasses 3 tablespoons peanut butter 1 teaspoon vanilla extract How Do I Make Totally Fattening Granola?Here is how you make Totally Fattening Granola: Directions:1.) Combine dry ingredients in a large mixing bowl. Stir well. Combine wet ingredients in a small bowl and whisk until emulsified. Pour emulsion over the dry ingredients and fold together until evenly coated.2.) Spread the granola on a large sheet pan with a lip and even out the top. Bake at 300F for about 30 minutes, stirring every 10 minutes and paying careful attention in the last 5 minutes of baking. Let cool in pan five minutes, then use a spoon or spatula to break into desired-size pieces. Stir in dried fruit if desired. Let cool completely before serving. Number of Servings: 14Recipe submitted by SparkPeople user HARRYSMUM72.What's The Nutritional Info For Totally Fattening Granola?The nutritional information for Totally Fattening Granola is:
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