The recipe Andrea's greek eggplant dip, Melitzanosalata
Andrea's greek eggplant dip, Melitzanosalata recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Andrea's greek eggplant dip, Melitzanosalata!
Andrea's greek eggplant dip, Melitzanosalata
- What Course Is Andrea's greek eggplant dip, Melitzanosalata?
- How Long Does Andrea's greek eggplant dip, Melitzanosalata Recipe Take To Prepare?
- How Long Does Andrea's greek eggplant dip, Melitzanosalata Recipe Take To Cook?
- How Many Servings Does Andrea's greek eggplant dip, Melitzanosalata Recipe Make?
- What Are The Ingredients For Andrea's greek eggplant dip, Melitzanosalata Recipe?
- How Do I Make Andrea's greek eggplant dip, Melitzanosalata?
- What's The Nutritional Info For Andrea's greek eggplant dip, Melitzanosalata?
- What Type Of Cuisine Is Andrea's greek eggplant dip, Melitzanosalata?
- What Dietary Needs Does Andrea's greek eggplant dip, Melitzanosalata Meet?
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I love this greek inspired dip. Serve it with grilled pita bread, even my picky kid loves this!!Play around with the seasonings, to your taste- the cumin is optional, and gives this a smokey flavor. You can substitute parsely for the oregano if you like. If you like lemon grate a small amount of zest in too. What Course Is Andrea's greek eggplant dip, Melitzanosalata?Andrea's greek eggplant dip, Melitzanosalata is for Snack. How Long Does Andrea's greek eggplant dip, Melitzanosalata Recipe Take To Prepare?Andrea's greek eggplant dip, Melitzanosalata takes several minutes to prepare. How Long Does Andrea's greek eggplant dip, Melitzanosalata Recipe Take To Cook?Andrea's greek eggplant dip, Melitzanosalata takes several minutes to cook. How Many Servings Does Andrea's greek eggplant dip, Melitzanosalata Recipe Make?Andrea's greek eggplant dip, Melitzanosalata makes 4 servings. What Are The Ingredients For Andrea's greek eggplant dip, Melitzanosalata Recipe?The ingredients for Andrea's greek eggplant dip, Melitzanosalata are: 2 large eggplants2 cloves garlic fresh oregano fresh dill 1/4 cup lemon juice 1 Tbs olive oil 2 Tbs onion ground cumin to taste salt to taste pepper to taste. How Do I Make Andrea's greek eggplant dip, Melitzanosalata?Here is how you make Andrea's greek eggplant dip, Melitzanosalata: Pre heat oven to 400. Wash the eggplants. Place on a roasting pan, and prick with fork several times. Roast eggplant about 1 hour or until soft. You can also grill egplant on outdoor grill until soft as well, turn a couple of times while grilling.When eggplant is nice and soft, remove from heat, and let cool. Peel. Strain the liquid from eggplant , let stand in sink for a while in the strainer- to get more water out, you can squeeze eggplant in cheesecloth or clean kitchen towel. The dryer the eggplant the better consistancy your dip will be. Place all ingredients in food processer, and process untill smooth. Place in covered container in frige until chilled. Serve with pita or italian bread for dipping. Nutrition info is for serving 4.Number of Servings: 4Recipe submitted by SparkPeople user NYFASHIONQUEEN.What's The Nutritional Info For Andrea's greek eggplant dip, Melitzanosalata?The nutritional information for Andrea's greek eggplant dip, Melitzanosalata is:
What Dietary Needs Does Andrea's greek eggplant dip, Melitzanosalata Meet?The dietary needs meet for Andrea's greek eggplant dip, Melitzanosalata is Vegan |
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