Snack

Ham and Scallion Dip is for Snack.

Ham and Scallion Dip takes several minutes to prepare.

Ham and Scallion Dip takes several minutes to cook.

Ham and Scallion Dip makes 8 servings.

The ingredients for Ham and Scallion Dip are:

8oz Light Cream Cheese, softened
12 oz Light sour cream
2-4 oz ham, chopped small (depends on preference)
3-4 scallions, chopped
2 Tbsp worchestire Sauce

Here is how you make Ham and Scallion Dip:

Blend cream cheese and sour cream in a medium bowl. Add ham pieces, scallions, and worchestire sauce. Mix until blended. Serve immediately or refrigerate. Makes approximatley 8 1/4 cup servings. I like to serve with Pepperidge Farm Baked Wheat Crisps. Number of Servings: 8Recipe submitted by SparkPeople user RICKLYK1.

The nutritional information for Ham and Scallion Dip is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 128.2

• Total Fat: 9.5 g
• Cholesterol: 34.5 mg
• Sodium: 198.8 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.1 g
• Protein: 5.2 g