Snack

Granola, Cinnamon Almond (homemade) is for Snack.

Granola, Cinnamon Almond (homemade) takes 5 minutes to prepare.

Granola, Cinnamon Almond (homemade) takes 30 minutes to cook.

Granola, Cinnamon Almond (homemade) makes 8 servings.

The ingredients for Granola, Cinnamon Almond (homemade) are:

1/3 c. almonds, chopped or slivered
1 1/2 c. old fashioned oatmeal
1/4 c. maple syrup
1/2 - 1 t. cinnamon
pinch salt
3 TB ground flax seed (optional)

Here is how you make Granola, Cinnamon Almond (homemade):

Preheat oven to 375 . Chop almonds. Place on baking sheet and toast in the oven 5 minutes. Meanwhile, mix together rest of ingredients (except flax seed). Adjust salt and cinnamon to taste. Remove almonds from oven and turn oven down to 300. Add almonds to the oatmeal mixture and mix to coat. Put parchment on a baking sheet. Bake for 20 - 25 minutes. Cool on paper towels for crispness. Mix in flax seed, if using. Store in airtight container. Serving Size:?makes about 8 - 1/4 cup servings or 16 - 2 TB topping servings.

The nutritional information for Granola, Cinnamon Almond (homemade) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 120.4

• Total Fat: 4.3 g
• Cholesterol: 0.0 mg
• Sodium: 38.8 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 3.1 g
• Protein: 3.5 g