The recipe Simple Chunky Homemade Applesauce

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Simple Chunky Homemade Applesauce recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Simple Chunky Homemade Applesauce!

Simple Chunky Homemade Applesauce

Simple Chunky Homemade Applesauce Recipe
Simple Chunky Homemade Applesauce

This is a quick and easy way to make applesauce. You can serve it warm or let it chill in the fridge. I like my applesauce a little on the chunky side it you perfer a smoother applesauce feel free to place in the blender.

What Course Is Simple Chunky Homemade Applesauce?

Simple Chunky Homemade Applesauce is for Snack.


How Long Does Simple Chunky Homemade Applesauce Recipe Take To Prepare?

Simple Chunky Homemade Applesauce takes several minutes to prepare.


How Long Does Simple Chunky Homemade Applesauce Recipe Take To Cook?

Simple Chunky Homemade Applesauce takes several minutes to cook.


How Many Servings Does Simple Chunky Homemade Applesauce Recipe Make?

Simple Chunky Homemade Applesauce makes 2 servings.


What Are The Ingredients For Simple Chunky Homemade Applesauce Recipe?

The ingredients for Simple Chunky Homemade Applesauce are:

2 Medium Apples ( I use 1 red and 1 green)
1/4 tsp Ground Cinnamon
water


How Do I Make Simple Chunky Homemade Applesauce?

Here is how you make Simple Chunky Homemade Applesauce:

Put about 1/4 inch of water in a small sauce pan. Peel, core and rough chop your apples. Place in sauce pan and heat on low heat until soft enough to mush up with your spoon stirring frequently. Mush with a serving spoon to desired smoothness.Serving Size: 2 1/2 cup ServingsNumber of Servings: 2Recipe submitted by SparkPeople user JAKES_ANGEL.


What's The Nutritional Info For Simple Chunky Homemade Applesauce?

The nutritional information for Simple Chunky Homemade Applesauce is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 82.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 0.2 g

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