Snack

Bran Crackers Homemade - Low Carb is for Snack.

Bran Crackers Homemade - Low Carb takes 5 minutes to prepare.

Bran Crackers Homemade - Low Carb takes 25 minutes to cook.

Bran Crackers Homemade - Low Carb makes 15 servings.

The ingredients for Bran Crackers Homemade - Low Carb are:

2 cup wheat bran
3 cups water

Here is how you make Bran Crackers Homemade - Low Carb:

Preheat oven to 350 and spray cookie sheet WELL. Mix ingredients and pour onto sheet. Spread (This is very watery, try to get the bran mixture distributed evenly). Bake 10 min, remove sheet from oven, score crackers, and return to oven. Bake 15 min. more. Turn oven off and let sheet sit in oven 1 hour. Remove sheet from oven, and turn oven on to 250. With spatula, turn crackers over, and return to oven for 10-15 min. Turn oven off and let sheet sit in oven 1 hour. (Letting crackers sit in oven while it's off helps them to dry out). Enjoy!!!Number of Servings: 15Recipe submitted by SparkPeople user GIGGLES40.

The nutritional information for Bran Crackers Homemade - Low Carb is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 16.7

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 1.1 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 3.3 g
• Protein: 1.2 g

The dietary needs meet for Bran Crackers Homemade - Low Carb is Low Carb