The recipe Homemade Imitation Clif Bars

Made From Scratch Recipes

Homemade Imitation Clif Bars recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Homemade Imitation Clif Bars!

Homemade Imitation Clif Bars

Homemade Imitation Clif Bars Recipe
Homemade Imitation Clif Bars

What Course Is Homemade Imitation Clif Bars?

Homemade Imitation Clif Bars is for Snack.


How Long Does Homemade Imitation Clif Bars Recipe Take To Prepare?

Homemade Imitation Clif Bars takes several minutes to prepare.


How Long Does Homemade Imitation Clif Bars Recipe Take To Cook?

Homemade Imitation Clif Bars takes several minutes to cook.


How Many Servings Does Homemade Imitation Clif Bars Recipe Make?

Homemade Imitation Clif Bars makes 8 servings.


What Are The Ingredients For Homemade Imitation Clif Bars Recipe?

The ingredients for Homemade Imitation Clif Bars are:

1 C old fashioned oats
1 C unfrosted shredded wheat cereal
1/2 t cinnamon
1/2 t salt
1/2 C egg substitute
1/4 C honey
2 t vanilla
1/4 C almond butter
1/4 C dark chocolate chips
1/4 C unsweetened baking cocoa


How Do I Make Homemade Imitation Clif Bars?

Here is how you make Homemade Imitation Clif Bars:

Preheat oven to 350?Pray an 8x8 pan lightly with cooking sprayPlace craisins in food processor and pulse unitil lightly choppedAdd the shredded wheat, oats, cinnamon, and salt into processor and pulse until mixture is finely chopped and well mixed.In a large bowl, whisk together eggs, honey, vanilla, and almond butter.Add the oat mixture and chocolate chips and stir until combined.Spread in prepared pan and bake 15-18 minutes until edges are slightly golden.Let cool completely in pan before slicing.Serving Size: Makes 8 BarsNumber of Servings: 8Recipe submitted by SparkPeople user IAMZBEE.


What's The Nutritional Info For Homemade Imitation Clif Bars?

The nutritional information for Homemade Imitation Clif Bars is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 231.4
  • Total Fat: 7.7 g
  • Cholesterol: 0.2 mg
  • Sodium: 178.5 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.7 g

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