Snack

Homemade Maple Iced Coffee is for Snack.

Homemade Maple Iced Coffee takes 2 minutes to prepare.

Homemade Maple Iced Coffee takes several minutes to cook.

Homemade Maple Iced Coffee makes 1 servings.

The ingredients for Homemade Maple Iced Coffee are:

10 oz of strongly brewed black coffee (day old works best, just put leftovers in the fridge overnight!)
1/4 cup of 1% milk (I use 1% because I like a little richness to it, but skim works, as well, so does whole milk)
2 tbsps of maple syrup or you can use a dash of maple extract and add sugar or sugar substitute
Lot's of ice

Here is how you make Homemade Maple Iced Coffee:

This is a very versatile recipe, you can make it with milk, or soy if you prefer, sugar, sugar substitute, maple syrup, honey, you can add chocolate syrup instead if you like. Almost any way you make it, you are going to be saving LOT'S of calories over buying one at a cafe! And you are saving money too. The cost of making one at home is 2/3rds or more less than buying it out!So stash that cash you save by making your summer go to drink at home, and buy yourself a decent water bottle to bring it along with you!Number of Servings: 1Recipe submitted by SparkPeople user LDQCANADA.

The nutritional information for Homemade Maple Iced Coffee is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 132.9

• Total Fat: 0.7 g
• Cholesterol: 3.0 mg
• Sodium: 36.1 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 0.0 g
• Protein: 2.4 g