Snack

E's Homemade Queso Dip is for Snack.

E's Homemade Queso Dip takes 5 minutes to prepare.

E's Homemade Queso Dip takes 30 minutes to cook.

E's Homemade Queso Dip makes 12 servings.

The ingredients for E's Homemade Queso Dip are:

3 tbsp Wheat flour, white, all-purpose, unenriched
3 tbsp Blue Bonnet Margarine
1.5 cup Cheddar Cheese, Kroger shredded Sharp Cheddar
2 cup Milk, 1%
26 tbsp Salsa - Tostitos All Natural Chunky Salsa (medium)

Here is how you make E's Homemade Queso Dip:

Melt butter in a sauce pot. Stir in flour until it forms a paste. Do not brown the butter and flour. Slowly stir in milk, a little at a time, until both cups are in. Continue nonstop stirring until sauce thickens to a rich cream consistency and coats the back of a spoon thickly. Stir in cheese slowly until melted then add in salsa. Serve warm with tortilla chips!Serving Size: Makes 12 servings (approx.)Number of Servings: 12Recipe submitted by SparkPeople user EMPATHICCELT.

The nutritional information for E's Homemade Queso Dip is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 104.9

• Total Fat: 6.7 g
• Cholesterol: 17.0 mg
• Sodium: 410.0 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.1 g
• Protein: 5.1 g