Snack

Homemade Raw Milk Yogurt (4 WW pointsplus value) is for Snack.

Homemade Raw Milk Yogurt (4 WW pointsplus value) takes 35 minutes to prepare.

Homemade Raw Milk Yogurt (4 WW pointsplus value) takes 480 minutes to cook.

Homemade Raw Milk Yogurt (4 WW pointsplus value) makes 32 servings.

The ingredients for Homemade Raw Milk Yogurt (4 WW pointsplus value) are:

31 CupsRaw Milk (that's 1 C shy of a gallon)
3/4 C + 2 T Starter (Dannon Low Fat Vanilla Yogurt)

Here is how you make Homemade Raw Milk Yogurt (4 WW pointsplus value):

Heat Raw Milk on just lower than medium heat until it reaches 110 degrees Fahrenheit. (use a candy thermometer) Remove from heat.Place 1/4 C starter in your glass gallon jar.Add 1/2 C warm milk.Stir.Fill jar 3/4 full with warm milk.Add another 1/2 C + 2 T starter (or a heaping 1/2 C) to jar.Stir.Top off with warm milk. (there will be some milk left which can be given to the cat ;-).Put lid on glass jar and place in the oven with the light on.Leave in over night, be sure loven light stays on.Refrigerate.Shake before serving. I enjoy putting 5 C yogurt and 1 cup frozen fruit into the blender and making smoothies. Add a drop of stevia to each Cup to sweeten. Number of Servings: 32Recipe submitted by SparkPeople user GOWEIGHDOWN.

The nutritional information for Homemade Raw Milk Yogurt (4 WW pointsplus value) is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 160.3

• Total Fat: 8.8 g
• Cholesterol: 34.3 mg
• Sodium: 120.0 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 0.0 g
• Protein: 9.0 g