Snack

From Scratch Hot Pocket Dough is for Snack.

From Scratch Hot Pocket Dough takes 15 minutes to prepare.

From Scratch Hot Pocket Dough takes 20 minutes to cook.

From Scratch Hot Pocket Dough makes 6 servings.

The ingredients for From Scratch Hot Pocket Dough are:

1 tablespoon yeast
1 tablespoon granulated sugar
1 cup warm water
2 tablespoons vegetable or olive oil
1 teaspoon salt
2 3/4 to 3 1/4 cups all-purpose flour

Here is how you make From Scratch Hot Pocket Dough:

Dissolve yeast in warm water. Add sugar. Let it set for a few minutes until foamy (if you're using fast-rise yeast, you can just add the yeast with the flour and go on). Then stir in oil, salt, and flour. Knead 5 minutes. Let sit 5 minutes.Divide dough into 6 pieces. Roll/pat each piece into a 6-inch circle. Top half of each circle with filling of choice, keeping back from edges so it will seal well. Fold the other 1/2 of circle over the filling and pinch sides together or seal with a fork.Prick a couple steam vents in the tops, and bake for 20 minutes at 375 degrees F.Makes 6 Pockets!(Recipe found on recipegoldmine.com)Number of Servings: 6Recipe submitted by SparkPeople user TRAYCSJUNK.

The nutritional information for From Scratch Hot Pocket Dough is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 333.7

• Total Fat: 9.7 g
• Cholesterol: 0.0 mg
• Sodium: 390.4 mg
• Total Carbs: 53.2 g
• Dietary Fiber: 2.2 g
• Protein: 7.4 g