The recipe Beetroot Hummus

Made From Scratch Recipes

Beetroot Hummus recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like Beetroot Hummus!

Beetroot Hummus

Beetroot Hummus Recipe
Beetroot Hummus

All ingredients are put into a food processor until slightly chunky.

What Course Is Beetroot Hummus?

Beetroot Hummus is for Snack.


How Long Does Beetroot Hummus Recipe Take To Prepare?

Beetroot Hummus takes 10 minutes to prepare.


How Long Does Beetroot Hummus Recipe Take To Cook?

Beetroot Hummus takes 30 minutes to cook.


How Many Servings Does Beetroot Hummus Recipe Make?

Beetroot Hummus makes 48 servings.


What Are The Ingredients For Beetroot Hummus Recipe?

The ingredients for Beetroot Hummus are:

2.0 tbsp Pepper, black
2.0 tbsp Salt
1.0 cup slices Beets, boiled
4.0 cup Chickpeas (garbanzo beans)
32.0 serving Bertolli EVOO (1 tbsp)
96.0 tsp Lemon Juice 'Real Lemon' 100% juice
6.0 serving Garlic, cooked (1 clove / serving)


How Do I Make Beetroot Hummus?

Here is how you make Beetroot Hummus:

Boil beets, peel. Strain garbanzo beans. Add all ingredients into food processor. Serving Size: Makes roughly 1.5 quarts which is 48 (1oz) servings.Number of Servings: 48.0Recipe submitted by SparkPeople user BRINAGOESROARRR.


What's The Nutritional Info For Beetroot Hummus?

The nutritional information for Beetroot Hummus is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 106.4
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 360.7 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.1 g

What Dietary Needs Does Beetroot Hummus Meet?

The dietary needs meet for Beetroot Hummus is Vegan


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