The recipe Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving)

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Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving)!

Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving)

Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) Recipe
Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving)

What Course Is Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving)?

Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) is for Snack.


How Long Does Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) Recipe Take To Prepare?

Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) takes 2 minutes to prepare.


How Long Does Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) Recipe Take To Cook?

Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) takes several minutes to cook.


How Many Servings Does Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) Recipe Make?

Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) makes 64 servings.


What Are The Ingredients For Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) Recipe?

The ingredients for Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) are:

2 cups light mayo
2 cups light sour cream
1/2 pkg uncle dan's classic ranch seasoning and salad dressing mix


How Do I Make Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving)?

Here is how you make Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving):

mix ingredients well and chillmakes 64 - 1 tbsp servingsNumber of Servings: 64Recipe submitted by SparkPeople user BTATRO.


What's The Nutritional Info For Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving)?

The nutritional information for Uncle Dan's Dip - Lowfat Preparation (1 Tbsp per serving) is:

  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 35.3
  • Total Fat: 3.4 g
  • Cholesterol: 5.6 mg
  • Sodium: 141.0 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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