The recipe rolled meat pastry
rolled meat pastry recipe is a Snack meal that takes 25 minutes to make. If you enjoy for Snack, you will like rolled meat pastry!
rolled meat pastry
- What Course Is rolled meat pastry?
- How Long Does rolled meat pastry Recipe Take To Prepare?
- How Long Does rolled meat pastry Recipe Take To Cook?
- How Many Servings Does rolled meat pastry Recipe Make?
- What Are The Ingredients For rolled meat pastry Recipe?
- How Do I Make rolled meat pastry?
- What's The Nutritional Info For rolled meat pastry?
- What Type Of Cuisine Is rolled meat pastry?
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What Course Is rolled meat pastry?rolled meat pastry is for Snack. How Long Does rolled meat pastry Recipe Take To Prepare?rolled meat pastry takes 30 minutes to prepare. How Long Does rolled meat pastry Recipe Take To Cook?rolled meat pastry takes 25 minutes to cook. How Many Servings Does rolled meat pastry Recipe Make?rolled meat pastry makes 24 servings. What Are The Ingredients For rolled meat pastry Recipe?The ingredients for rolled meat pastry are: Flour, white, 5 cupEgg, fresh, 2 medium Olive Oil, 0.3 cup Whole Milk / Vitamin D, 1 cup 2 cups warm water 2 tsp yeast 1 tsp sugar *Lamb, Ground, 12 oz Olive Oil, 3 tbsp Onions, raw, 1 cup, chopped *Pine Nuts, 0.5 cup How Do I Make rolled meat pastry?Here is how you make rolled meat pastry: mix the dough and let it rest for 1 hourfry the meat and onionsspread the dough sprinkle with meat then roll and cut into 24 piecesBake in preheated oven 425 for 20 minutesServing Size: makes 24 2 inch piecesNumber of Servings: 24Recipe submitted by SparkPeople user FLEURETTEEID.What's The Nutritional Info For rolled meat pastry?The nutritional information for rolled meat pastry is:
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