The recipe Chocolatey Honey Nut Chex Mix

Made From Scratch Recipes

Chocolatey Honey Nut Chex Mix recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Chocolatey Honey Nut Chex Mix!

Chocolatey Honey Nut Chex Mix

Chocolatey Honey Nut Chex Mix Recipe
Chocolatey Honey Nut Chex Mix

This is by no means low-fat, but I created this when I was trying to figure out something satisfying that I could take to the movies with me that wouldn't leave me feeling cheated out of my favorite bad-for-you-drenched-in-butter-popcorn and milk chocolate M&Ms. While it is not low-fat, the fat it does contain is mostly mono- and poly-unsaturated ("good-for-you" fats) thanks to the nuts and semisweet chocolate.

What Course Is Chocolatey Honey Nut Chex Mix?

Chocolatey Honey Nut Chex Mix is for Snack.


How Long Does Chocolatey Honey Nut Chex Mix Recipe Take To Prepare?

Chocolatey Honey Nut Chex Mix takes 5 minutes to prepare.


How Long Does Chocolatey Honey Nut Chex Mix Recipe Take To Cook?

Chocolatey Honey Nut Chex Mix takes several minutes to cook.


How Many Servings Does Chocolatey Honey Nut Chex Mix Recipe Make?

Chocolatey Honey Nut Chex Mix makes 12 servings.


What Are The Ingredients For Chocolatey Honey Nut Chex Mix Recipe?

The ingredients for Chocolatey Honey Nut Chex Mix are:

2 cups Honey Nut Chex
1 cup cashews, dry roasted, unsalted
1 cup peanuts, dry roasted, unsalted
1/2 cup raisins
1/2 cup dried cranberries
1/2 cup semisweet mini chocolate chips, melted


How Do I Make Chocolatey Honey Nut Chex Mix?

Here is how you make Chocolatey Honey Nut Chex Mix:

Toss together the first 5 ingredients. Drizzle the 1/2 cup of melted chocolate chips over the chex/nut/fruit mixture and toss to coat. Let cool at least 1/2 hour. Makes about 12 1/2 cup servings.Number of Servings: 12Recipe submitted by SparkPeople user LILPEANUTGW.


What's The Nutritional Info For Chocolatey Honey Nut Chex Mix?

The nutritional information for Chocolatey Honey Nut Chex Mix is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 232.9
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.0 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.5 g

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