Snack

raspberry almond oat bran muffins is for Breakfast, Snack.

raspberry almond oat bran muffins takes 10 minutes to prepare.

raspberry almond oat bran muffins takes 15 minutes to cook.

raspberry almond oat bran muffins makes 12 servings.

The ingredients for raspberry almond oat bran muffins are:

2 cups oat bran
1/4 firmly packed brown sugar
2 teaspoons baking powder
1/2 teaspoon salt (optional)
1 cup almond milk, unsweetened
1/3 cup egg white replacer (2 egg whites)
1/4 cup molasses
2 tablespoons flaxseed oil
1/4 cup frozen or fresh raspberries
2 tablespoons chopped almonds

Here is how you make raspberry almond oat bran muffins:

heat oven to 425. line 12 medium muffin cups with paper liners or spray bottoms with nonstick spray. combine dry ingredients; mix well. add combined milk, egg whites, molasses and oil; mix just till dry ingredients are moistened. fill prepared muffin cups 3/4 full. bake 15-17 minutes or till golden brownServing Size: 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user SANDIEMAC1.

The nutritional information for raspberry almond oat bran muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 88.9

• Total Fat: 3.4 g
• Cholesterol: 0.0 mg
• Sodium: 126.5 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 1.4 g
• Protein: 2.4 g

The dietary needs meet for raspberry almond oat bran muffins is Vegetarian