Snack

Apple-Raisin Streusel Muffins is for Snack.

Apple-Raisin Streusel Muffins takes 20 minutes to prepare.

Apple-Raisin Streusel Muffins takes 20 minutes to cook.

Apple-Raisin Streusel Muffins makes 20 servings.

The ingredients for Apple-Raisin Streusel Muffins are:

Flour, 2 cups
Baking soda, 2 tsp
Baking powder, 2 tsp
Cinnamon, 1 1/2 tsp
Ground cloves, 1/2 tsp
Salt, 1/2 tsp

Brown sugar, packed, 3/4 cup
Applesauce, unsweetened, 1 1/2 cup
Granulated Sugar, 1/3 cup
Canola (or other vegetable) oil, 1/3 cup
Large egg, 1
Vanilla extract, 2 tsp
Apple, peeled, cored, diced, 1 1/2 cups
Raisins, 1/2 cup

Topping:
Brown sugar, unpacked, 3 tbsp
Flour, 1 tbsp
Cinnamon, 1 tsp
Canola (or other) oil, 1 1/2 tsp

Here is how you make Apple-Raisin Streusel Muffins:

Combine topping ingredients in small bowl. Set aside.Whisk together dry ingredients (flour, baking soda, baking powder, cinnamon, cloves, salt) in large bowl. In smaller bowl, whisk together wet ingredients (brown & granulated sugar, applesauce, oil, egg, vanilla). Combine wet with dry; sprinkle with diced apple and raisins. Stir until just combined -DO NOT OVERMIX! Spoon into 20 paper-lined muffin tins; sprinkle with topping. Bake at 375 for about 20 minutes.*If you want to reduce calories further, simply make the muffins smaller (i.e., make a higher number of mini-muffins). If you do this, be sure to watch the muffins carefully in the oven.Serving Size: 20 Medium-sized muffinsNumber of Servings: 20Recipe submitted by SparkPeople user MCLAREN21.

The nutritional information for Apple-Raisin Streusel Muffins is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 151.5

• Total Fat: 3.3 g
• Cholesterol: 0.0 mg
• Sodium: 242.4 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 1.1 g
• Protein: 1.7 g