Snack

Zucchini Apple Raisin Muffins is for Snack.

Zucchini Apple Raisin Muffins takes 10 minutes to prepare.

Zucchini Apple Raisin Muffins takes 20 minutes to cook.

Zucchini Apple Raisin Muffins makes 24 servings.

The ingredients for Zucchini Apple Raisin Muffins are:

3 cups granulated sugar (could subsitute with Splenda per subsitution guidelines on Splenda box.. I just don't like giving my kids artificial sweetners)
3 large egg whites
1 cup canola oil
1 cup of white flour
2 cups of whole wheat flour (you can replace more of the white flour with whole wheat, it will just make a denser muffin)
1 tsp baking soda
1 tsp baking powder
.5 tsp salt
4 tsp cinnamon
1 cup unsweetened apple sauce
2 cups grated zucchini (peel included)
2 tsp vanilla extract
.5 cup raisins (or a bunch of your kids snack boxes like I did... haha)

Here is how you make Zucchini Apple Raisin Muffins:

Preheat oven to 350 degrees celcius.In a large bowl, mix together sugar, eggs then oil.In a separate bowl mix together flour, soda, baking powder, salt and cinnamon. Add apple sauce and zucchini then mix well.Combine the two bowls, add vanilla and raisins and then mix well one last time!Add a little cooking spray to your muffin tin and scoop 1/4 cup of batter into each cup. I like to sprinkle a tiny bit of rolled oats on the top for looks. Cook for 18-22 minutes until a toothpick inserted into the middle of a muffin comes out clean.Recipe makes 24 muffins.Number of Servings: 24Recipe submitted by SparkPeople user RMACBURN.

The nutritional information for Zucchini Apple Raisin Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 250.7

• Total Fat: 9.3 g
• Cholesterol: 0.0 mg
• Sodium: 129.9 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 2.1 g
• Protein: 2.6 g

The dietary needs meet for Zucchini Apple Raisin Muffins is Vegetarian