Snack

Mini Protein Muffins is for Snack.

Mini Protein Muffins takes 10 minutes to prepare.

Mini Protein Muffins takes 15 minutes to cook.

Mini Protein Muffins makes 24 servings.

The ingredients for Mini Protein Muffins are:

1 cup flour
60 grams (about 1/2 cup) protein powder
1 teaspoon baking powder
dash of salt
1 banana, mashed
2 T sugar
1/2 cup 1% milk
1 egg white

Here is how you make Mini Protein Muffins:

Combine flour, protein powder, baking powder and salt in a medium sized bowl. In another bowl, combine banana, sugar, milk and egg white, stirring until everything is incorporated. Add wet ingredients to dry. Spoon into 24 prepared mini muffin tins. Bake at 350 for 10-15 minutes or until they test done with a toothpick. Serving Size: 24 mini or 12 regular muffinsNumber of Servings: 24Recipe submitted by SparkPeople user DELILLE.

The nutritional information for Mini Protein Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 41.8

• Total Fat: 0.6 g
• Cholesterol: 0.3 mg
• Sodium: 8.2 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 0.5 g
• Protein: 2.0 g