The recipe Blueberry Muffins - low carb coconut flour

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Blueberry Muffins - low carb coconut flour recipe is a Breakfast, Snack meal that takes 18 minutes to make. If you enjoy for Breakfast, Snack, you will like Blueberry Muffins - low carb coconut flour!

Blueberry Muffins - low carb coconut flour

Blueberry Muffins - low carb coconut flour Recipe
Blueberry Muffins - low carb coconut flour

These muffins are made with coconut flour - a low-carb, gluten free nutrient dense alternative to wheat flour muffins.

What Course Is Blueberry Muffins - low carb coconut flour?

Blueberry Muffins - low carb coconut flour is for Breakfast, Snack.


How Long Does Blueberry Muffins - low carb coconut flour Recipe Take To Prepare?

Blueberry Muffins - low carb coconut flour takes 10 minutes to prepare.


How Long Does Blueberry Muffins - low carb coconut flour Recipe Take To Cook?

Blueberry Muffins - low carb coconut flour takes 18 minutes to cook.


How Many Servings Does Blueberry Muffins - low carb coconut flour Recipe Make?

Blueberry Muffins - low carb coconut flour makes 6 servings.


What Are The Ingredients For Blueberry Muffins - low carb coconut flour Recipe?

The ingredients for Blueberry Muffins - low carb coconut flour are:

3 eggs
3 Tbls butter, melted
3 Tbls liquid honey
1/4 tsp salt
1/4 tsp vanilla
1/8 tsp almond extract
1/4 c. sifted coconut flour
1/4 tsp baking powder
1/2 c. fresh blueberried


How Do I Make Blueberry Muffins - low carb coconut flour?

Here is how you make Blueberry Muffins - low carb coconut flour:

Blend all liquid ingredients first.Sift and blend dry ingredients.Batter should be very runny. It will thicken as it cooks.Add dry ingredients to wet and then fold in washed and dried blueberries.Pour batter into greased or paper lined muffin cups.Bake at 400 degrees F (205 C) for 16-18 minutes.Makes 6 muffinsNumber of Servings: 6Recipe submitted by SparkPeople user THERAPY4ME.


What's The Nutritional Info For Blueberry Muffins - low carb coconut flour?

The nutritional information for Blueberry Muffins - low carb coconut flour is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.1
  • Total Fat: 8.7 g
  • Cholesterol: 121.8 mg
  • Sodium: 154.3 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.3 g

What Dietary Needs Does Blueberry Muffins - low carb coconut flour Meet?

The dietary needs meet for Blueberry Muffins - low carb coconut flour is Low Carb


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