Snack

Mom's Bran muffins is for Snack.

Mom's Bran muffins takes 30 minutes to prepare.

Mom's Bran muffins takes 18 minutes to cook.

Mom's Bran muffins makes 14 servings.

The ingredients for Mom's Bran muffins are:

6.0 tbsp Butter, unsalted
0.25 tsp Salt
2.0 tsp Vanilla Extract
2.25 cup (1 serving) Kellogg's All-Bran Cereal
0.75 cup (not packed) Raisins
2.0 tsp Baking Soda
0.25 cup Molasses
0.5 cup, packed Brown Sugar
1.0 cup Flour, white
2.0 serving Egg white, large
0.75 cup Whole Wheat Flour
14.0 oz Dannon Light & Fit Greek Vanilla Yogurt

Here is how you make Mom's Bran muffins:

Bake at 375? F for 18 minutes Serving Size: 1 muffinNumber of Servings: 14.0Recipe submitted by SparkPeople user CINNASMILES.

The nutritional information for Mom's Bran muffins is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 212.6

• Total Fat: 5.5 g
• Cholesterol: 15.2 mg
• Sodium: 271.4 mg
• Total Carbs: 41.7 g
• Dietary Fiber: 4.5 g
• Protein: 6.1 g