Snack

Skinny Taste Peanut Butter Muffins (with light Kraft pb) is for Snack.

Skinny Taste Peanut Butter Muffins (with light Kraft pb) takes several minutes to prepare.

Skinny Taste Peanut Butter Muffins (with light Kraft pb) takes several minutes to cook.

Skinny Taste Peanut Butter Muffins (with light Kraft pb) makes 12 servings.

The ingredients for Skinny Taste Peanut Butter Muffins (with light Kraft pb) are:

3 ripe medium bananas
1/3 cup unsweetened apple sauce
1 1/4 cups unbleached all purpose flour
3/4 tsp baking soda
1/4 tsp salt
2 tbsp butter, softened
1/3 cup light brown sugar
2 large egg whites
1/2 tsp vanilla extract
8 tbsp peanut butter

Here is how you make Skinny Taste Peanut Butter Muffins (with light Kraft pb):

Preheat oven to 325?. Line a muffin tin with 12 liners. Mash bananas in a bowl, set aside.In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.In a large bowl cream butter and sugar with an electric mixer. Add egg whites, bananas, apple sauce, vanilla, and 8 tablespoons peanut butter, and beat at medium speed until thick. Scrape down sides of the bowl.Add flour mixture, then blend at low speed until combined. Do not over mix.Pour batter into muffin tin halfway, then add 1/2 teaspoon of the remaining peanut butter into each muffin well. Top off each muffin with remaining batter, and bake on the center rack for 25 minutes, or until a toothpick inserted in the center comes out clean.Serving Size: Makes 12 MuffinsNumber of Servings: 12Recipe submitted by SparkPeople user SOPHIKKO.

The nutritional information for Skinny Taste Peanut Butter Muffins (with light Kraft pb) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 178.5

• Total Fat: 7.2 g
• Cholesterol: 5.2 mg
• Sodium: 153.0 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 2.0 g
• Protein: 4.8 g