The recipe Carrot and Pineapple muffins

Made From Scratch Recipes

Carrot and Pineapple muffins recipe is a Snack meal that takes 23 minutes to make. If you enjoy for Snack, you will like Carrot and Pineapple muffins!

Carrot and Pineapple muffins

Carrot and Pineapple muffins Recipe
Carrot and Pineapple muffins

Yummy muffins for intolerances

What Course Is Carrot and Pineapple muffins?

Carrot and Pineapple muffins is for Snack.


How Long Does Carrot and Pineapple muffins Recipe Take To Prepare?

Carrot and Pineapple muffins takes 15 minutes to prepare.


How Long Does Carrot and Pineapple muffins Recipe Take To Cook?

Carrot and Pineapple muffins takes 23 minutes to cook.


How Many Servings Does Carrot and Pineapple muffins Recipe Make?

Carrot and Pineapple muffins makes 24 servings.


What Are The Ingredients For Carrot and Pineapple muffins Recipe?

The ingredients for Carrot and Pineapple muffins are:

2.25 c spelt flour
1.25 c sugar (can also try honey)
1.5 tsp baking powder
1.5 tsp baking soda
1.5 tsp cinnamon
.75 tsp salt
1 c canola oil
3 eggs
1.5 c shredded carrots
.5 can crushed pineapple, drained
1.5 tsp vanilla extract


How Do I Make Carrot and Pineapple muffins?

Here is how you make Carrot and Pineapple muffins:

1. Combine dry ingredients. Make a well in center and pour in oil, eggs, carrots, pineapple and vanilla. Mix until smooth2. Fill muffin cups (1/4 cup in each cup)3. Bake 20-25 minutes or until toothpick comes out clean.Number of Servings: 24Recipe submitted by SparkPeople user SLEEPYDWARF.


What's The Nutritional Info For Carrot and Pineapple muffins?

The nutritional information for Carrot and Pineapple muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 168.6
  • Total Fat: 9.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 185.8 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.6 g

What Dietary Needs Does Carrot and Pineapple muffins Meet?

The dietary needs meet for Carrot and Pineapple muffins is Lactose Free


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