Snack

Cinnamon All Bran Muffins is for Snack.

Cinnamon All Bran Muffins takes several minutes to prepare.

Cinnamon All Bran Muffins takes several minutes to cook.

Cinnamon All Bran Muffins makes 18 servings.

The ingredients for Cinnamon All Bran Muffins are:

2 cups kellogs bran buds
1 cup boiling water
1 cup sugar in the raw
2 large eggs
1/4 tsp salt
1/4 cup veg oil
1/3 cup applesauce
2 cups buttermilk
2.5 cups flour
2.5 tsps baking soda
1 tsp cinnamon or apple pie spice

Here is how you make Cinnamon All Bran Muffins:

preheat oven to 400.Put baking cups in muffin tin and spray with non-fat cooking spray.Add 1 cup bran to 1 cup boiling water and let sit for 5 mintues. Add other cup of bran and all wet ingrediants. Mix dry ingredients in another bowl, add dry to wet.Mix until thoroughly blended.Let mixture sit for 1/2 hourBake at 400 for 20 minutesServing Size: 1 muffinNumber of Servings: 18Recipe submitted by SparkPeople user AMOREJLW.

The nutritional information for Cinnamon All Bran Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 183.6

• Total Fat: 4.3 g
• Cholesterol: 21.8 mg
• Sodium: 309.8 mg
• Total Carbs: 35.9 g
• Dietary Fiber: 5.3 g
• Protein: 4.1 g

The dietary needs meet for Cinnamon All Bran Muffins is Low Fat