The recipe Juicer Pulp Muffins

Made From Scratch Recipes

Juicer Pulp Muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Juicer Pulp Muffins!

Juicer Pulp Muffins

Juicer Pulp Muffins Recipe
Juicer Pulp Muffins

a basic muffin recipe with pulp from making fresh juice added

What Course Is Juicer Pulp Muffins?

Juicer Pulp Muffins is for Breakfast, Snack.


How Long Does Juicer Pulp Muffins Recipe Take To Prepare?

Juicer Pulp Muffins takes several minutes to prepare.


How Long Does Juicer Pulp Muffins Recipe Take To Cook?

Juicer Pulp Muffins takes several minutes to cook.


How Many Servings Does Juicer Pulp Muffins Recipe Make?

Juicer Pulp Muffins makes 6 servings.


What Are The Ingredients For Juicer Pulp Muffins Recipe?

The ingredients for Juicer Pulp Muffins are:

1 egg
1/2 cup soy milk
1 cup bisquick
1/2 cup orange juice
1 tbsp flax seeds
handful of dried cranberries


How Do I Make Juicer Pulp Muffins?

Here is how you make Juicer Pulp Muffins:

Blend until smoothSpoon into muffin cupsPoke cranberries into batterBake at 350 for 25 - 30 minutesNumber of Servings: 6Recipe submitted by SparkPeople user DEFIANTONE.


What's The Nutritional Info For Juicer Pulp Muffins?

The nutritional information for Juicer Pulp Muffins is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.4
  • Total Fat: 3.0 g
  • Cholesterol: 35.4 mg
  • Sodium: 194.2 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.6 g

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