The recipe Blueberry Muffins, low fat, low sugar

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Blueberry Muffins, low fat, low sugar recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Blueberry Muffins, low fat, low sugar!

Blueberry Muffins, low fat, low sugar

Blueberry Muffins, low fat, low sugar Recipe
Blueberry Muffins, low fat, low sugar

What Course Is Blueberry Muffins, low fat, low sugar?

Blueberry Muffins, low fat, low sugar is for Snack.


How Long Does Blueberry Muffins, low fat, low sugar Recipe Take To Prepare?

Blueberry Muffins, low fat, low sugar takes several minutes to prepare.


How Long Does Blueberry Muffins, low fat, low sugar Recipe Take To Cook?

Blueberry Muffins, low fat, low sugar takes several minutes to cook.


How Many Servings Does Blueberry Muffins, low fat, low sugar Recipe Make?

Blueberry Muffins, low fat, low sugar makes 12 servings.


What Are The Ingredients For Blueberry Muffins, low fat, low sugar Recipe?

The ingredients for Blueberry Muffins, low fat, low sugar are:

Blueberries, frozen (unsweetened), 1 cup, unthawed
Whole Wheat Flour, 1 cup
Flour, white, .75 cup
Baking Powder, 2.5 tsp
Sugar Twin White Sugar, 1/3 Cup
1 Egg- large, fresh, 1 serving
Applesauce (Kroger unsweetened), 0.25 cup
Milk, Kroger Skim Milk, 1 Cup
Granulated Sugar, 1 tsp
Lemon juice, 1 tbsp
Cinnamon, ground, 1 tbsp
Vanilla Extract, 1 tsp
Benefiber, 1 tbsp


How Do I Make Blueberry Muffins, low fat, low sugar?

Here is how you make Blueberry Muffins, low fat, low sugar:

Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user SUNSHINE150.


What's The Nutritional Info For Blueberry Muffins, low fat, low sugar?

The nutritional information for Blueberry Muffins, low fat, low sugar is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 89.8
  • Total Fat: 0.8 g
  • Cholesterol: 18.0 mg
  • Sodium: 120.8 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.4 g

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