The recipe Flaxseed, Kamut muffins

Made From Scratch Recipes

Flaxseed, Kamut muffins recipe is a Snack meal that takes 45 minutes to make. If you enjoy for Snack, you will like Flaxseed, Kamut muffins!

Flaxseed, Kamut muffins

Flaxseed, Kamut muffins Recipe
Flaxseed, Kamut muffins

This is the same as the Flaxseed, wheat and bran muffins already on file. This is a wheat free alternative

What Course Is Flaxseed, Kamut muffins?

Flaxseed, Kamut muffins is for Snack.


How Long Does Flaxseed, Kamut muffins Recipe Take To Prepare?

Flaxseed, Kamut muffins takes 15 minutes to prepare.


How Long Does Flaxseed, Kamut muffins Recipe Take To Cook?

Flaxseed, Kamut muffins takes 45 minutes to cook.


How Many Servings Does Flaxseed, Kamut muffins Recipe Make?

Flaxseed, Kamut muffins makes 18 servings.


What Are The Ingredients For Flaxseed, Kamut muffins Recipe?

The ingredients for Flaxseed, Kamut muffins are:

1.5 cup ground flaxseed
1.5 cups Kamut flour
1 C Brown sugar
2 tsp baking powder
2 tsp baking soda
1/2 tsp salt
2 TBS cinnamon
1.5 c grated carrots
3 apples grated
1/2 c raisins or other dried fruit (optional)
3/4 c soy milk
2 eggs
1 tsp vanilla


How Do I Make Flaxseed, Kamut muffins?

Here is how you make Flaxseed, Kamut muffins:

Mix Dry ingredientsAdd other items 1 by 1 until well mixed.Fill muffin cups 3/4 fullBake 40 - 45 minutes at 350F.Makes 18Number of Servings: 18Recipe submitted by SparkPeople user ANNE1111.


What's The Nutritional Info For Flaxseed, Kamut muffins?

The nutritional information for Flaxseed, Kamut muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 163.5
  • Total Fat: 4.0 g
  • Cholesterol: 23.6 mg
  • Sodium: 24.2 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 4.6 g

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